Cut avocado in half, remove and set aside pit. With a sharp knife, score the flesh of each half vertically and horizontally, then scoop out with spoon. Mash with a fork until creamy. Add chopped garlic, salt and lime juice, stir until well blended. Add pit to mixture to preserve fresh green color.
Black Beans
Empty can into small saucepan, add chopped onions, salt and cumin. Add water as needed until mixture can be stirred easily. Heat on medium until boiling, then simmer for 10 minutes or until eggs are ready.
Huevos
Warm the tortillas in microwave, preheat skillet. Cook 2 eggs over easy on skillet. Plate eggs on top of a warm tortilla, sprinkle with grated cheese. Add a dollop of guacamole and a spoonful of black beans on the side. Optionally serve with sausage, bacon or other breakfast meat.
Recipe by Recipes of Our Tribe at https://smokeydave.com/huevos-rancheros/